The Carob Kitchen brings you Australiaï¿½s first Vegan Carob Bear range made with Australian grown Carob and real Cacao Butter. Made from Bean to Bar. The naturally sweet; smooth and creamy taste in our Carob Kitchen Vegan CBear is from the sweetness in our Australian grown Carob beans and naturally sweet coconut flakes. We blend our coconut carob bar to have a mild carob taste using Australian Almonds; Corn Fibre and ethically sourced cocoa butter - a natural cocoa fat.
Store in a cool; dry place. Between 15 and 22 degrees celsius.